I love Puppy Chow- the rice chex snack made with peanut butter and powdered sugar. But, with a nut allergy child it isn't practical to make for just us. When I saw a citrus version online, I had to make it. And then, I had to get it out of the house and share it with someone other than my hips!
This is wonderful, easy to make, and fun to share! Enjoy!
This recipe was found at Eat @ Home Cooks.
