I came across a recipe for a pot roast here and it was so easy and she raved about it that I had to give it a try. I haven't made another roast since- there is so much flavor in this!
1 3# tender chuck roast ( I buy rump roast)
1 stick butter
1 package dry Ranch dressing mix
1 package Au Jus Gravy Mix (found with taco seasoning)
4-5 pepperoncini peppers (the bright yellow ones often seen at salad bars)
Place the roast in the crockpot. Sprinkle the powders on top. Place the stick of butter on top with the peppers. Cook on low for 6-8 hours.
Enjoy!
