I love bundt cake- it is pressure free. No need to be perfectly iced or evenly round and flat. Provided you have a good pan and your cake will come out easily when flipped, you are in business!
I recently discovered Shay at Mix and Match Mama and she took a basic bundt cake recipe and has made over 60 varieties of the cake. We recently took her Cinnamon Roll bundt cake to dinner with friends. And, when it was gone, we all wept.
Just kidding, but it was really good.
Visit Shay's blog for the basic recipe and the Cinnamon Roll version. I'd love to try Pistachio or Chocolate Caramel Macaroon next. Delish!
