Bean BurritosFF flour tortillas
FF refried beans
Tostitos Queso Dip- sold in the jar on the chips aisle
Salsa- I used a higher end roasted tomato salsa
Canned Enchilada Sauce
Inside tortillas, spread beans, 1 T cheese and 1 T salsa down strip in the middle. Fold into casserole dish. Repeat for each burrito. Pour can of enchilada sauce on top and 1 T of cheese and salsa per burrito. Bake at 350 for 15 minutes.
They were super tasty- like frozen burritos which I love! You could easily add meat and still keep them lowfat! This version is only 5 Weight Watchers points for 2 filling burritos.
